Paleta Ibérica Bellota Señorío de los Pedroches
€116.48
VAT included
Minimum curing period 18 months
Derived from our best Iberian pigs,bred in the pastures located in the Valley of the Pedroches. Their diet is based on acorns and grass in the open range.
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Política de seguridad (editar con el módulo Información de seguridad y confianza para el cliente)
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Política de envío (editar con el módulo Información de seguridad y confianza para el cliente)
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Política de devolución (editar con el módulo Información de seguridad y confianza para el cliente)
Derived from our best Iberian pigs,bred in the pastures located in the Valley of the Pedroches. Their diet is based on acorns and grass in the open range. No doubt a great choice.
Specific References
- EAN13
- 8436535070621
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Minimum curing period 18 months
Derived from our best Iberian pigs,bred in the pastures located in the Valley of the Pedroches. Their diet is based on acorns and grass in the open range.